Costa Rica Quepos Wildlife Expedition with Chocolate
We offer more than just chocolate, Firstly, the chocolate tour begins with the cultural and biological background of cacao in Costa Rica. It further introduces into the collecting, fermenting, grinding and finally the making of chocolate, the drink of the gods. Secondly, we talk about coffee and its importance for Costa Rica's economic and cultural development. We have a showroom with important coffee picking instruments and a better explanation of the process of coffee production. We want to show you how to make Café-Chorreado, the real Costa Rican practice of preparing coffee. Amongst other sampling methods. Finally, we want to look at one of the most important aspects of Costarican culture and tradition, the trapiche: A sugar cane mill. Here we grind sugar cane to extract the juice and make all kinds of local and delicious candy. This is for sure the sweetest tour in the area. We have recently added a MEDICINAL PLANTS GARDEN TO OUR EXPERIENCE AND A CHOCOLATE FACTORY
- Location: Quepos, Costa Rica
- Country: Costa Rica
- Wildlife: birds, mammals
This trip is operated by a local operator and is booked and paid for on Viator, not on Your Naturalist. Your Naturalist does not operate or sell it, and the dates, prices, inclusions and cancellation terms are set by the operator and shown on Viator. The booking link on this page is the referral link of an affiliated travel advisor who is the founder of Your Naturalist, and that advisor is paid a commission on bookings made through it. Your Naturalist is not paid a commission on this trip.